Moretti Homer

History of the cellar

In 1992 Omero, a passionate and idealistic farmer, decides to switch to organic farming: a choice experienced as a lifestyle, both by him and by his entire family. Omero's hard-working hands, Daniela's round and cheerful face, the friendliness of his two daughters, Giusy and Lucia are their way of being remembered: a genuineness that conquers anyone who has the opportunity to meet them.



Not to mention the head of the family, the grandmother: with her particular care in passing on the combinations between simple and tasty ingredients of the past and wines produced by the family company. With her hilarious jokes, of which you can find a taste in the video recipes below, she will surely be able to conquer your hearts.

Wines produced

  • Greek
 
 
 
-
Moretti Omero - Umbrian lunch with 5 wines

Umbria

Moretti Omero - Umbrian lunch with 5 wines

€45,00 EUR

Moretti Omero - Picnic

Umbria

Moretti Omero - Picnic

€40,00 EUR

Moretti Omero - Sagrantino and Pecorino tasting

Umbria

Moretti Omero - Sagrantino and Pecorino tasting

€20,00 EUR

Moretti Omero - Passito and chocolate tasting

Umbria

Moretti Omero - Passito and chocolate tasting

€20,00 EUR

Moretti Omero - Tasting of 4 wines

Umbria

Moretti Omero - Tasting of 4 wines

€20,00 EUR

Travel diary

Lo sapevi che l'Italia vanta la più grande biodiversità al mondo?

L’Italia è il Paese con la più alta biodiversità al mondo, un mosaico straordinario di ambienti, microclimi e varietà naturali. Questa ricchezza si riflette in ogni aspetto della nostra cultura, ma è nel mon...

Read more
The Best Wine Events in Veneto in 2025

Veneto is one of the most renowned wine regions in Italy and every year it hosts unmissable events dedicated to lovers of good wine. If you want to discover and taste the local wine excellences, here is a se...

Read more
Tignanello, the glorious 50 years of a myth

From table wine to symbol of prestige, passing through the recognition of IGT. Tignanello, born from the intuition of a great winemaker, turns 50. A “Made in Tuscany” that becomes a symbol of “Made in Ita...

Read more
Labels, the beauty that completes a work of art

From the Ancient Egyptians to the Present Day: History and Evolution of Labels in the World of Wine. In the collective imagination, when one thinks of a work of art, a painting by a great painter or the m...

Read more
Castello Monte Vibiano, the boutique winery in the green heart of Italy

Sustainability, respect and constant pursuit of excellence are the basis of the production of Castello Monte Vibiano which, among quality wines and oils, flies the flag of Umbria high. When tradition and i...

Read more
Lambrusco, the light fizziness of being

With two thousand years behind it, Lambrusco is, in Italy and abroad, a wine "on the crest of the wave". Let's find out why. Perhaps after the term Chianti, Lambrusco has always been one of the most ident...

Read more
Chianti: a journey into the myth between villages and vineyards

An area between Florence and Siena dotted with ancient villages, old castles and charming vineyard hills that produce labels, in two denominations, among the most appreciated in the world. We are talking ab...

Read more
Wine, the experiential luxury of the amphora

Wines in amphora: history and characteristics of a refinement method that looks to the future from the past. Luxury can be measured in many ways without necessarily being tied to the preciousness of an ...

Read more
Nerello Mascalese, the Prince of Etna

Dating back to the 7th century BC, Nerello Mascalese is a heroic vine that is very widespread in the Etna area. A true “Prince” that brings all the strength and uniqueness of Sicily to the glass. It repres...

Read more
Passito, “dulcis in fundo” but not only

From the ancient Greeks to the present day, the perception of passito wine has changed over the centuries, as has its production which we find, transversally, throughout the country. The pleasure of a mome...

Read more
“Passionerosato”: origins and pairings of rosé wines

Origins, history, characteristics and pairings of rosé wines which are increasingly gaining ground among whites and reds. The pink that conquers , the pink that has long since begun to forcefully kick its ...

Read more
New wine trends and “healthy” technology

New trends and consumption habits, also supported by “healthy” technology, make the world of wine an increasingly dynamic sector even though producers seem to have rediscovered the taste of simplicity in wi...

Read more