Package Description
Tasting of three wines paired with typical local products such as cold cuts and cheeses with the possibility of vegetarian or vegan alternatives on request.
History of the Cellar
"Our work, our passion The winery is located near Offida, a wonderful medieval village rich in history, culture and tradition, which gives its name to the Denomination of some of the most prized wines produced in the heart of Piceno. We produce about 10,000 bottles a year, the choice of having a limited production allows us to carry out our work in an artisanal way so as to be able to dedicate the best care to our wine. The wines, whose production is scrupulously supervised by the producer himself, are very distinctive and when tasted you can appreciate the typical varietal component preserved by non-invasive winemaking practices. The efforts are aimed at preserving the organoleptic heritage which translates into a real explosion of aromas in the glass."