Tasting
Package Description
Are you ready to live a spectacular experience?
You will be welcomed in Cascina Pugnane and accompanied with pleasure to the room assigned to you. The wellness area will be shown, where you can immerse yourself to begin to relax, letting yourself be pampered by the nature that surrounds you.
The wellness area has a sauna, Turkish bath and emotional shower inside, while the hot tub is located outside, with a wonderful view of the panorama.
In the evening, a visit to the cellar will be organized, where you will discover the history of the family and the phases that lead to the production of the wine you will taste.
Afterwards you can enjoy an aperitif on the panoramic tower, admiring the 360-degree panorama of the Barolo lands and then proceed with a tasting dinner, with local dishes paired with our wines: Dolcetto d'Alba, Barolo “Bussia” and Barolo “Pugnane”.
Afterwards you can go to your room and stay immersed in the silence of the heart of the Langhe. In the morning a delicious breakfast prepared following the value of tradition will allow you to have a great awakening.
The tasting menu consists of:
- raw meat from our trusted butcher
- raw sausage and salami platter
- homemade Russian salad
- first of the tradition
- platter of local cheeses paired with a tasty jam
- Sweet
- coffee
All the dishes are paired with our wines, starting with the Dolcetto d'Alba, continuing with the Barolo "Bussia" and ending with the Barolo "Pugnane".
History of the Cellar
"Cantina Cascine Pugnane is located in Piedmont, one of the most renowned wine regions in Italy, and was born with a strong tradition linked to the production of wine. The history of the winery is intertwined with that of the family that founded it, rooted in the territory and committed for generations to the cultivation of vineyards and winemaking. The winery is located in an area that is very favorable to viticulture, with clay and sandy soils that give the wines a unique character, and an ideal microclimate for the ripening of the grapes. The first traces of the winery date back several decades ago, when the farm began to focus on the production of typical wines of the area, such as Barbera, Dolcetto and Nebbiolo, historic varieties of Piedmont. The company has always focused on quality, trying to respect and enhance the territory through sustainable viticultural practices. Over the years, it has invested in modern winemaking technologies without sacrificing tradition, seeking a balance between innovation and respect for the environment and local wine culture. Cascine Pugnane is known for its attention to the quality of its wines and for the passion with which the family runs the company, trying to keep alive a tradition that dates back many years."