Description
A vertical pleasure to savor different vintages of our Barolos.
What's included
Tasting and guided tour of the cellar with the following wines:
Barolo Cannubi DOCG 2020, Barolo Cannubi DOCG 2012, Barolo Cannubi DOCG 2014 Riserva, Barolo DOCG Terlo 2013.
It is possible to add a platter of artisanal cured meats and cheeses, or just cheeses, at a cost of €25, designed for 3-4 people.
Please note that in case of delay the possibility of having the tasting with visit is not guaranteed.
In compliance with regulations regarding environments suitable for the production of food, pets are welcome only in the wine shop and on the terrace, not in the production area of the cellar.
History of the Cellar
The winery L'Astemia Pentita, located in Piedmont, was founded in 2011 by a group of friends passionate about wine who decided to give life to a unique project. The name "Astemia Pentita" reflects the idea of a person who has "regret" not having drunk wine in the past. The company stands out for the production of natural wines, characterized by an artisanal and sustainable approach. The winery enhances the native Piedmontese varieties, such as Barbera and Nebbiolo, working with winemaking methods that enhance the expression of the territory.
Where is it located?
Offriamo degustazioni, tour in cantina, pranzi o cene in vigna, picnic tra i filari, soggiorni enogastronomici e attività speciali come caccia al tartufo o percorsi benessere tra i vigneti.
Assolutamente sì! Le esperienze sono pensate per tutti, anche per chi si avvicina per la prima volta al mondo del vino, con spiegazioni semplici e momenti interattivi.
Sì, molte esperienze sono perfette per coppie, famiglie o gruppi di amici. Alcune prevedono anche soluzioni private o personalizzate.
Sì, la prenotazione è obbligatoria per garantire disponibilità. Puoi farlo direttamente sul sito: riceverai conferma via email con tutti i dettagli dell’esperienza. In alternativa puoi chiamarci per un esperienza last minute.