Tasting
Choose pay part and pay only 20%, balance due 3 days before
Package Description
A fun activity that makes you feel a bit like an Alchemist and a bit like a Winemaker, in a small rural winery
immersed in the lush Monferrato hills.
A regenerating experience among the grassy rows of vineyards and olive groves. After being greeted with a smile by
Sara and Tommaso, let's enter what was, in the past, the King's cellar!
We visit the fermentation room, the barrel room in the basement and the labeling room accompanied by curious people
stories about a heroic viticulture "more organic than organic" carried out by Tommaso, the eccentric vigneron, and then
try with our own hands to create a personal wine, our own wine.
Laboratory – it's time to act! We use 3 of the 5 senses to best associate different types of wine and
find the combination that most satisfies our palate. Pipettes, dispensers and lots of fun; a challenge with i
our partners and/or friends to those who first find the combination that feels best to them.
Once we have created the perfect recipe - for us - and bottled the wine, we cork it, we label it (all strictly by hand
like the winemaker does) and we proudly take home a tasty and unique souvenir to let friends and family try
family members!
History of the Cellar
"I choose the vineyards by giving value to their history, trying to recover those vineyards that have little by little been forgotten. I give them the opportunity to express themselves again by recovering the vines as much as possible and respecting the uncontaminated soil in which they are rooted. The vines are treated , only if necessary, with zero deficiency products and never in the preventive phase. No fertilization is carried out to avoid stressing the vine with excess production and to make it longer-lived. The vineyards are kept grassed, without sowing, and we proceed if and when necessary for mowing the grass between the rows and trampling it at the foot of the vine.