Package Description
Guided tour with illustration of the various winemaking and bottling processes plus tasting of our wines combined with a welcome bruschetta with our organic extra virgin olive oil under our porch accompanied by our Frascati
sparkling wine doc.
Tasting menu at the table that includes porchetta, cold cuts, Roman ricotta, chickpeas with rosemary, hard cheese, wine donuts, tozzetti.
History of the Cellar
The company is located on the hill of the same name, 200 meters above sea level south of Rome in an area that has always been suited to the production of Frascati wine. The company extends in these soils rich in volcanic residues in the heart of the Frascati DOC area. The vineyards alternate with olive groves and fields, constituting a good model of biodiversity. The soil is of volcanic origin, the most widespread vine is Malvasia di Candia. The attention to the territory and the commitment to its sustainability have resulted in the production of typical wines of the area