Dellerba Cellar

History of the cellar

We are the Dellerba family, we produce Italian wine and for years we have been passionately cultivating our vineyards on the Santa Brigida hill, in the Piedmont region of Italy.
Our ethics require us to respect the environment to the fullest and that is why we recycle manure.
Furthermore, following this philosophy, the rows do not undergo invasive work but are only ploughed to allow the soil to breathe better. Even in the cellar we follow a green logic by which we use electricity from solar panels and we use stainless steel barrels that allow us to obtain the highest quality of our wine.

Wines produced

  • Brigit in the dark
  • Brigit white
  • The bifa
  • Remu

 
 
 
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Cantina Dellerba - Tasting of 3 wines and guided tour

Piemonte

Cantina Dellerba - Tasting of 3 wines and guided tour

€25,00 EUR

Travel diary

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The Cellars of the VIPs: When Celebrities Meet Wine

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Did you know that in the summer the wineries organize dinners in the vineyard?

Food and wine evenings are a unique culinary experience, where the taste of wine is combined with the richness of traditional dishes of the local cuisine. During the spring and summer, many wineries offer t...

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Why Spring is Perfect for Wine Tastings in the Cellar

Spring transforms the cellars into places of discovery and delight. Tastings at this time of year offer the opportunity to savor fresh, fruity wines, often just bottled. Visitors can participate in

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Discover Italy with Wineries

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